We are going to promote this “Kushiage” restaurant to foreigners.

Right now ZERO foreigners are coming in.
Guess how many foreigners will come in April.
1) 0-5 people
2) 5-10 people
3) 10-20 people
4) 20-30 people
 5) 30 people -
Pleaee leave your choice at comment box, you will receive something very nice from us if your choice is correct.  

 
Say “STOP”
“Kushiage” is a deep- fried kabob. There [...]

 
 
Come and join us!
 
High school student will cook 5 or 6 kinds of pasta such as Gorgonzola cream source, Carbonara, Tomato and meat source and Peperoncino.
 
Those who want to cook pasta just do it!
Those who want to drink wine just do it!
Those who want to chat with foreign guests just do it!
Those who want to [...]

 
Cherry blossoms of Kenrokuen Garden has been nominated as one of the best 100 Cherry blossoms spots in Japan.
 

 
It will be from the beginning of April for about two weeks long.
 

 
There are 420 cherry trees of 40 kinds cherries in the garden.
Why don’t you go and watch one of the best 100 cherry blossoms at one of the best [...]

 
 
Bring your worries if you have any……
 

 
Bring your sadness if you have any……
 
Mr. Namaste will drink them up for you!

 
6-14 Kasaichimachi, Kanazawa, Ishikawa
920-0851 Japan
Guesthouse Namaste
Tel 076-255-1057
Fax 076-255-1058
 
 

 
My little lovely niece came, so we went out to little lovely Japanese cuisine house near my office.
My Kanazawa friends have been always speaking  of this restaurant in the highest terms, so I really wanted to go and I finnaly did it.
Yes, it was so good! I totally agree with it!
 

I like this soba noodles.
 

Kanazawa people have a rich eating habit of crab.
This was something totally new for me.

 
Kani-miso (Crab innards puree)

 
Ryokan crushers brought nice white wine which goes well with “Kani shabu”.

 
I was 14………
 
 
 
 
Everybody’s doin’ a brand new dance now.
Come on baby, do the Loco-Motion.
I know you’ll get to like it if you give it a chance now.
Come on baby, do the Loco-Motion.
My little baby sister can do it with ease,
It’s easier than learnin’ your ABCs.
So, come on, come on, and do The Loco-Motion with me.
You’ve [...]

 
My private sommelier invited me to a  Sake-tasting event which was held right behind of my office.
Professional Sake specialists and drinkers were tasting many kinds of sake with serious face.
 

This was the most expensive one.
I tasted it and liked it, but of course I don’t really understand the sake.
 

My lunch today. As soon as this dish was brought in front of  me I knew it is good.
I love”Tenshin Han” but I don’t like it with sour and ketchup taste.
 
 

“Tenshin Han” – Fried egg with thick Chinese soup sauce on rice